Sentences with phrase «dish in the freezer»
The phrase "dish in the freezer" refers to a meal or food item that has been stored in the freezer to keep it frozen and preserved until it is ready to be eaten. Full definition
Place dish in the freezer for over an hour or so.
theeverygirl.com
Place dish in freezer for 15 minutes so fudge sauce can set.
Let cool at room temperature for about 10 minutes, and then place dish in the freezer until ice crystals form around the edges, about 1 hour.
Place baking dish in the freezer and remove the vanilla ice cream.
With me getting sick, I ended up putting a bunch of the cabbage dish in the freezer, so I guess we will get to see how well that recipe freezes!
Or if you do not have an ice cream maker, place a baking dish in the freezer.
Put dish in freezer for 15 - 20 minutes.
Slow Cooker Sweet and Sour Chicken, rice, and salad (freeze a second chicken dish in freezer bag before it is cooked.
I place the skewers over a shallow dish in the freezer until frozen solid.
Place pie dish in freezer until needed.
Tuck away a couple of emergency dishes in the freezer or pantry for those days (weeks?)
Storing your walnuts in a glass dish in the freezer or fridge is also recommended to keep them from going rancid.
Place the baking dish in the freezer and freeze the mixture for 2 to 3 hours, stirring with a fork every 45 minutes or so to break up ice crystals.
So a suggestion for people making this: after you finish each layer, put the dish in the freezer until that layer has become kinda solid.
And like I said I just put the dish in the freezer for a while after adding each layer, and even the caramel in the fridge before pouring.
Put the dish in the freezer and allow to freeze for minimum 2 hours.
«Put the dish in the freezer and allow to freeze for minimum 2 hours» Do you serve the cheesecake squares frozen or do you thaw them first.
With this dish in your freezer, tacos, grain bowls, pasta bakes, and more are all less than 10 minutes away.
This sorbet is particularly easy to make in an ice - cream maker, but you can use a dish in the freezer if you don't have one.
Spread the mixture evenly and place the dish in the freezer.
Store a portion of this dish in the freezer for a quick weeknight meal.
Place the dish in the freezer for approximately 2 hours until the pumpkin filling is firm but not frozen solid.
Place the dish in the freezer for 20 - 30 minutes to cool.
If you are making ahead, throw the dish in the freezer at this point, and it will be ready to bake when you need it.