The phrase
"skin side" refers to the outer layer of a material or living organism, specifically the layer of skin that is facing outwards.
Full definition
Place chicken
skin side down in skillet; cook until brown, about 4 minutes.
To serve, place salmon
skin side up on top of a serving of pesto spaghetti squash and enjoy!
Cut in half and
place skin side down on a baking sheet covered with parchment paper.
Toss everything together and then turn the
chicken skin side up on top of the potatoes.
Brush
skin side of chicken with 1/3 cup of the barbecue sauce mixture.
When grill is ready, place
salmon skin side down and grill, covered, for 8 - 10 minutes depending on your grill and hot spots.
Cut the peppers in halves and remove the seeds and ribs, and place them on a baking
sheet skin side up.
If desired, carefully move turkey over direct heat and
turn skin side down.
Place the chicken on the hot grill, and
cook skin side down for about 5 minutes.
Cut avocado in half, remove seed, rub with oil and place on
grill skin side down.
Return the legs to the
skillet skin side up and carefully pour enough broth around the legs to come about 2/3 of the way up the sides.
Heat one tablespoon of olive oil in a large non-stick skillet and place
turkey skin side down in the pan.
Place
duck skin side down on a hot BBQ plate and cook for approximately 7 minutes on each side.
In earlier phases of acute
skin side effects, the skin within the treatment field will be itchy.
Heat oil in a pan over medium - high heat and cook salmon to your preference,
starting skin side down and flipping once.
Place the chicken
pieces skin side down in the skillet and do not move them around.
The cut squash is placed in a lined baking dish and
roasted skin side up at 375 for thirty - five minutes.
Place the salmon on the
plank skin side down and cover the salmon with the glaze and place plank on grill and cover grill.
On a baking sheet lined with aluminum foil, spread out your coated
potatoes skin side down.
Working in batches, add chicken to
pot skin side down and cook, turning, until browned on all sides, 10 - 15 minutes per batch; transfer to bowl with onions.
We prefer the salmon cooked medium so it's literally 3 minutes on the flesh side, 1 - 2
minutes skin side.
Flip the salmon
onto skin side to finish cooking, until salmon is just opaque throughout.
Add a tablespoon of finely chopped sweet red bell pepper (always cut peppers working
from skin side to flesh so as not to have bitter peppers).
The only thing we can't seem to find a definitive answer on is whether you start the
pig skin side down, or meat side down.
Place
fish skin side down and cook until golden brown, about 4 minutes.
Transfer to oven and roast,
keeping skin side down, until cooked through, 18 — 22 minutes.
Put onto the baking
sheet skin side down, place in oven and set timer for 40 mins.
Turn skin side up and cook for 12 more minutes or until juices run clear.
Heat vegetable oil in a large skillet over medium - high and cook salmon,
starting skin side down, until golden brown, about 4 minutes per side for medium - rare.
Place the salmon on the
plank skin side down and cover the salmon with the glaze and place plank on the grill and cover the grill.