"Nut milks" refers to plant-based milk alternatives that are made from nuts, typically almonds, cashews, or coconuts. These dairy-free drinks are created by blending or grinding nuts with water and straining the mixture to produce a liquid that resembles cow's milk in texture. They are commonly used as substitutes for traditional dairy milk by individuals who are lactose intolerant, following a vegan diet, or looking for alternative options.
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