Definition of «carbs»

Carbs is a shortened term for carbohydrates. Carbohydrates are one of the three main macronutrients, along with proteins and fats, that our bodies need to function properly. They provide energy in the form of calories and can be found in many foods such as bread, pasta, rice, fruits, vegetables, and dairy products. The body breaks down carbohydrates into glucose, which is then used by cells for energy or stored for later use.

Usage examples

  1. "Carbs are an essential source of energy for our bodies."
  2. "Too many carbs can lead to weight gain and unhealthy eating habits."
  3. "I try to limit my intake of simple carbs, such as white bread and sugary drinks."
  4. "Complex carbs, like whole grains and fruits, provide long-lasting energy."
  5. "It's important to balance carbs with proteins and fats for a well-rounded diet."
  6. "Carbs are classified into starches, sugars, and dietary fibers."
  7. "Carbs can be found in various foods like potatoes, pasta, rice, fruits, and vegetables."
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