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Definition of «chef»

A chef is a professional cook who is in charge of preparing and cooking food, especially for a restaurant or hotel. They are responsible for creating menus, planning meals, and overseeing the kitchen staff to ensure that high-quality dishes are prepared and served to customers.

Usage examples

  1. The chef prepared a delicious five-course meal for the guests.
  2. The chef crafted a beautiful cake for the wedding.
  3. The head chef oversees the daily operations of the restaurant.
  4. The sous chef assists the head chef in meal preparation.
  5. The celebrity chef hosted a cooking show on television.
  6. The pastry chef specializes in creating savory desserts.
  7. The private chef cooked a customized meal for the client's dinner party.
  8. The chef de cuisine is responsible for menu development.
  9. The executive chef collaborates with local farmers to source fresh ingredients.
  10. The line cook works closely with the chef to ensure each dish is prepared correctly.

Phrases with «chef»

Sentences with «chef»

  • This skilled worker has to coordinate large budgets and to collaborate with executive chefs in order to oversee safe food storage. (topsampleresume.com)
  • Join dozens of chefs from your favorite restaurants, wedding venues, catering companies and more. (crownmeat.com)
  • Ingredients like freshly - made pasta and real cheese crafted into customer favorites by chefs in a kitchen like yours, only bigger. (nestleprofessional.us)
  • (see all sentences)

See also

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