Coffee production refers to the process of growing, harvesting and processing coffee beans into a consumable product. This involves several stages including planting and tending to coffee plants, picking and sorting ripe cherries, fermentation and drying of the beans, roasting, grinding and brewing. The production process can vary depending on factors such as climate, soil type, altitude, and processing methods used by farmers. Coffee is typically produced in countries with warm climates and high elevations, including Brazil, Colombia, Ethiopia, Indonesia, Mexico, and Vietnam among others.