Definition of «dietary coconut oil»

Dietary Coconut Oil refers to the consumption or use of pure, unrefined coconut oil in food and beverages. It is extracted from fresh, mature coconuts without using high temperatures or chemicals, which helps retain its natural properties and health benefits. Dietary Coconut Oil can be used for cooking, baking, as a spread on bread, added to smoothies or consumed directly by the spoonful. It is known for its unique flavor, nutritional value and numerous health benefits such as supporting heart health, boosting metabolism, improving brain function, and reducing inflammation.

Sentences with «dietary coconut oil»

  • Effects of dietary coconut oil on the biochemical and anthropometric profiles of women presenting abdominal obesity. (empoweredautoimmune.com)
  • Lim - Sylianco (1987) has reviewed 50 years of literature showing anticarcinogenic effects from dietary coconut oil. (westonaprice.org)
  • Likewise, a study by Assunção and colleagues (2009) demonstrated that dietary coconut oil reduces visceral adiposity and elevates HDL cholesterol in women, thus improving both anthropometric and biochemical risk factors for metabolic syndrome. (empoweredautoimmune.com)
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