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Definition of «fried»

The term "fried" refers to a cooking method where food is coated in a batter or breading and then deep-fried, shallow-fried, or pan-fried. This process involves submerging the food into hot oil or fat until it reaches a golden brown color on the outside while keeping the inside moist and tender. Fried foods are typically savory and can include items such as chicken fingers, French fries, onion rings, and donuts.

Usage examples

  1. I love to eat fried chicken with mashed potatoes.
  2. My mom makes amazing fried rice with vegetables.
  3. The restaurant serves delicious fried calamari as an appetizer.
  4. We usually have fried eggs and bacon for breakfast on weekends.
  5. The street vendors sell mouth-watering fried doughnuts.
  6. I enjoy snacking on crispy fried potato chips.
  7. For a quick and easy meal, I often make fried noodles with soy sauce and vegetables.
  8. My favorite way to enjoy seafood is through fried shrimp or fish.
  9. The aroma of freshly fried samosas fills the entire kitchen.
  10. During the fair, they serve fried Oreos that are incredibly tasty.

Phrases with «fried»

Sentences with «fried»

  • Heat olive oil in frying pan with high sides. (leslielovesveggies.net)
  • Being a creature of habit, I would always order the same exact thing every time: chicken fried chicken with cream style gravy and two servings of the squash casserole. (thehealingspoon.com)
  • Unfortunately yellow ones won't work for this recipe, but yellow ones are great for pan frying in coconut oil! (paleorunningmomma.com)
  • (see all sentences)

See also

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