Definition of «garlic»

Garlic is a type of plant in the lily family that produces edible bulbs. It has been used for thousands of years as both a food and a medicine, due to its strong flavor and health benefits. Garlic is commonly used as a seasoning in cooking and can also be found in supplement form as an herbal remedy.

Usage examples

  1. Garlic is a common ingredient used in cooking. For example, you can add minced garlic to your pasta sauce for added flavor.
  2. Garlic is known for its health benefits. You can consume garlic in the form of garlic supplements for heart health.
  3. Garlic can be used as a natural remedy for certain conditions. For instance, you can crush a garlic clove and apply it to a pimple to reduce inflammation.
  4. Garlic can be used to make homemade remedies. One example is garlic-infused oil, which can be used to treat ear infections.
  5. Garlic can be used to ward off pests. Planting garlic in your garden can help repel insects and keep your plants healthy.
  6. Garlic can be used to marinate meat. For instance, you can make a garlic and herb marinade for chicken before grilling it.
  7. Garlic can be used to make flavorful spreads and dips. One example is garlic butter, which can be used on bread or as a topping for grilled steak.
  8. Garlic can be used as a seasoning for roasted vegetables. Tossing vegetables like potatoes, Brussels sprouts, or carrots in garlic-infused oil before roasting can enhance their taste.

Sentences with «garlic»

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