Definition of «gouda»

Gouda is a type of cheese that originates from the Netherlands. It is a semi-hard, cow's milk cheese with a mild and slightly nutty flavor. The name comes from the city of Gouda in the southern part of the Netherlands where it was first produced in the 12th century.

Usage examples

  1. Gouda is a famous Dutch cheese made from cow's milk.
  2. I bought a wedge of Gouda from the local artisanal cheese shop.
  3. The creamy texture and nutty flavor of Gouda make it perfect for a cheese platter.
  4. I melted some Gouda on top of my burger for a deliciously gooey experience.
  5. Gouda pairs well with fruits like apples and pears, adding a savory element to the sweetness.
  6. We sampled a variety of Gouda cheeses during our visit to the Netherlands, each with its unique taste.
  7. My favorite sandwich consists of turkey, avocado, and Gouda cheese on whole grain bread.
  8. The aged Gouda has a distinctively sharp taste and crumbly texture, making it ideal for grating.
  9. I add slices of Gouda to my omelets, creating a cheesy and satisfying breakfast.
  10. Gouda is often used in recipes for macaroni and cheese, providing a rich and creamy base.

Sentences with «gouda»

  • sweet potato noodles with thai peanut sauce and salmon / / bread stick with smoked gouda cheese / / roasted veggies (healthyhelperblog.com)
  • 4 to 5 long hoagie or sub rolls 12 to 15 slices of smoked Gouda cheese Chopped cilantro for garnish Pickles for garnish (blog.kitchenaid.com)
  • I did add an extra 100 calories per slice by topping each piece with Gouda cheese and broiling it for a few minutes. (pearltrees.com)
  • (see all sentences)
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