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Definition of «gourmand»

A gourmet is a person with refined taste who enjoys good food and drink, while a gourmand is someone who has an extreme appetite for or enthusiasm about food. A gourmand may be seen as having a more intense love of eating than the average person, often seeking out new and exciting flavors, textures, and experiences in their culinary adventures.

Usage examples

  1. She is a true gourmand who loves exploring new restaurants and trying various cuisines.
  2. As a gourmand, he always looks forward to attending food festivals and tasting different dishes.
  3. The gourmand's Instagram feed is filled with mouthwatering food pictures from his culinary adventures.
  4. She prides herself on being a gourmand and spends her weekends experimenting with recipes in her kitchen.
  5. The gourmand meticulously studies the menus of fine dining establishments before making a reservation.
  6. Being a gourmand, he always recommends the best dishes to order at any restaurant he visits.
  7. The gourmand can easily distinguish the nuanced flavors in any dish and is often sought after for restaurant recommendations.
  8. As a gourmand, he loves to collect unique ingredients from around the world to incorporate into his home-cooked meals.
  9. The gourmand attended a gourmet cooking class to enhance her culinary skills and broaden her knowledge of different cooking techniques.
  10. His dinner parties are always a hit among friends and family, thanks to his gourmand skills in creating impressive and delicious meals.

Sentences with «gourmand»

  • Ideal for gourmands of all ages, food tours offer a deeper understanding of the ancestral customs and age - old techniques used in authentic Mexican cuisine. (seasidemexico.com)
  • Bigelow's cookbook «Pure Chocolate» won a «Best Chocolate Cookbook in the United States» award from Gourmand World Cookbook Awards and was a James Beard Foundation Cookbook Award finalist. (breakingtravelnews.com)
  • Celebrating the ever - entwining worlds of wine and food, Cairdean Estate has onsite a tasting room open daily to the public, a private, by appointment only tasting room, a 2015 Michelin Bib Gourmand Award winning gastropub, The Farmer & The Fox, serving dinner nightly, and Butterscots Bakery & Deli, offering sandwiches, salads, pastries, baked and frozen desserts, fresh - baked breads and rolls for breakfast and lunch daily. (fb101.com)
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See also

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