Definition of «hickory smoke»

The phrase "hickory smoke" refers to the flavor and aroma that comes from cooking or burning hickory wood. It describes the distinct smoky taste that is often associated with barbecues or smoked foods.

Sentences with «hickory smoke»

  • Stubb's Hickory Bourbon Bar - B - Q Sauce Stubb's has taken the classic original recipe and added a splash of real Kentucky bourbon and natural hickory smoke flavor for a masterpiece of a sauce that brilliantly balances sweetness with earthy smokiness and sassy tang. (carolinasauce.com)
  • Other popular menu items include an assortment of hamburgers — like its pretzel burger with hickory smoked bacon — and a buffet of «handhelds» which include a screaming buffalo chicken wrap, pastrami Reuben sandwich and a Michigan - smoked turkey on toasted sourdough bread. (fooddrink-magazine.com)
  • This calzone recipe is filled with hickory smoked ham and lots of oozing cheese. (jonesdairyfarmfoodservice.com)
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