Definition of «national dietary guidelines»

National Dietary Guidelines refer to a set of recommendations issued by a government or health organization that provide advice on appropriate food choices to promote health and reduce risk for chronic diseases. These guidelines are typically based on scientific research, and they may vary depending on factors such as age, gender, and overall health status. The main goal is to help individuals make informed decisions about their dietary habits in order to maintain good nutrition and achieve optimal health outcomes.

Sentences with «national dietary guidelines»

Recent studies suggest national dietary guidelines for sodium intake are unrealistic, and that the recommended level of sodium could be associated with a higher risk of cardiac disease and mortality. (sciencedaily.com)
Dr Malcolm Kendrick, a GP and author of The Great Cholesterol Con, said Sweden had become the first western nation to develop national dietary guidelines that rejected the low - fat myth, in favour of low - carb high - fat nutrition advice. (healthimpactnews.com)
We saw the release of new national dietary guidelines, which basically reaffirmed good, solid, grandma's advice: eat a variety of healthy foods, above all your five veg and two fruits, go easy on sugary and fatty foods, and keep physically active. (nick-rose.com)
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