The phrase "dietary goals" refers to a person's objectives or intentions regarding their food choices and eating habits. This can include trying to maintain a healthy weight, improving overall nutrition, managing specific dietary restrictions or preferences (such as vegetarianism or gluten-free), or focusing on consuming more whole foods or certain nutrients. In other words, "dietary goals" encompasses the broad range of reasons why someone might make choices about what they eat and drink, and how those choices align with their personal health and wellness goals.