Definition of «organ meats»

The term "organ meats" refers to the edible internal organs of an animal, such as liver, heart, kidneys, and tripe. These are often considered a delicacy in many cultures and can be used in various dishes for their unique flavors and nutritional value.

Phrases with «organ meats»

Sentences with «organ meats»

  • One of our main concerns was the addition of organ meat in the dog food. (freshpet.com)
  • Their diets were rich in organ meats of all sorts, including liver. (traditionalcookingschool.com)
  • If you are on a cholesterol lowering diet plan, eat organ meats such as liver, kidney and brain very seldom, as they are very high in cholesterol. (ahealthblog.com)
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