A rasher is a thin slice or strip of meat, usually bacon. It can also refer to an impulsive or hasty decision made without proper consideration.
Usage examples
Cooked breakfast: Fry up a rasher of bacon to serve alongside eggs, toast, and beans.
BLT sandwich: Layer crispy lettuce, juicy tomato slices, and a few rashers of bacon between two slices of toasted bread.
Carbonara pasta: Toss al dente spaghetti with a creamy sauce made from eggs, Parmesan cheese, and chopped rashers of pancetta.
Caesar salad: Enhance a classic Caesar salad by adding crunchy croutons and crispy rashers of grilled chicken or bacon.
Potato soup: Simmer diced potatoes, onions, and rashers of bacon in a savory broth for a comforting and hearty soup.
English breakfast roll: Fill a soft bread roll with a rasher of sausage, a fried egg, and a slice of tomato for a grab-and-go breakfast or lunch option.
Quiche Lorraine: Bake a savory quiche filled with a custard made from eggs, cream, cheese, and diced rashers of bacon.
This is a very high fibre and filling breakfast, coupled with a protein side like a few rashers of bacon or patties, it should keep you going all morning and even the start of the afternoon! (provincialpaleo.com)
We're putting rasher in the spotlight this week with some delicious recipes to share with all the family. (denny.ie)
Or, if you eat meat, a few rashers of bacon or ham? (proteinpow.com)