Definition of «scone»

A scone is a type of baked good that is typically made from wheat or other grain flour, with additional ingredients such as sugar and leavening agents. Scones are often associated with tea time in Britain and can be served plain or with various flavorings such as fruit or chocolate chips. They are usually round and flat with a slightly risen center, and they may be served warm or at room temperature.

Usage examples

  1. I bought a freshly baked scone from the bakery for breakfast.
  2. My grandmother makes the most delicious cranberry scones.
  3. We enjoyed a warm scone with clotted cream and strawberry jam for afternoon tea.
  4. The café offers a variety of scones, such as chocolate chip, blueberry, and cheese.
  5. I often have a scone with my coffee to start the day on a sweet note.
  6. The scones at the tearoom are served with a side of butter and honey.
  7. I like to serve Mini scones at parties as a delightful finger food option.
  8. The bakery offers gluten-free scones for those with dietary restrictions.
  9. I found a recipe online to make savory scones with cheddar and jalapenos.
  10. After a long walk, we stopped at a tearoom and enjoyed a scone with a hot cup of tea.

Phrases with «scone»

Sentences with «scone»

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