Definition of «soya»

Usage examples

1. Soya is a popular plant-based protein source used in vegetarian and vegan diets.
2. Soya milk is a dairy-free alternative made from soya beans.
3. Tofu, also known as soya bean curd, is a versatile ingredient commonly used in Asian cuisine.
4. Soya products such as tempeh and miso are fermented forms of soya beans.
5. The soya industry plays a significant role in agriculture and food production.
6. Many processed foods contain soya as an ingredient, including soya sauce, soya burgers, and soya-based desserts.
7. Soya-based baby formula is often used as an alternative to cow's milk for infants with lactose intolerance or milk allergies.
8. Soya lecithin is a common emulsifier used in food and cosmetic products.
9. Soya protein isolate is a concentrated form of soya used to enhance the protein content in various foods and supplements.
10. Soya farming has both environmental benefits and concerns such as deforestation and biodiversity loss.