Taco is a traditional Mexican dish made up of a tortilla filled with various ingredients such as meat, beans, cheese or vegetables. The origin of tacos can be traced back to the indigenous people of Mexico who used to eat foods like fish and crab wrapped in leaves from the nopal cactus. Over time, different regions of Mexico developed their own variations of taco filling, leading to a diverse range of flavors and textures. Today, tacos are enjoyed all over the world and have become an iconic symbol of Mexican cuisine.