This is the time of year to make big batches of sauce, either basil pesto or tomato. (treehugger.com)
I like to make a big batch of this sauce and serve it all week with Healthy Chicken Gyros, Greek Turkey Burgers, or Baked Feta Greek Fries. (bitesofflavor.com)
I like to make a big batch of this sauce and freeze it so that I have sauce available to me at all times! (bitesofflavor.com)