There are so many dishes that can be made with just a can of Black turtle beans, being desserts to stews, having a couple of these in your cupboard, can be a lifesaver. (thefreshedit.com)
Soak black turtle beans a couple of hours or overnight in water before cooking them. (thefreshedit.com)
I used this recipe for adzuki bean pulp and black turtle bean pulp from making bean milk. (detoxinista.com)