Brandy butter is a sweet and creamy sauce made by mixing butter, sugar, and brandy. It is often served as a topping for desserts, like Christmas pudding or mince pies, to add a rich and flavorful touch. Full definition
From signature Casa'Rita made with fresh squeezed limes, to «Top Shelf» guacamole, prepared tableside, and sizzling Mexican Apple Pie served on a hot skillet smothered with brandy butter, there will be something on the menu to satisfy everyone. (foodnewsfeed.com)
You know the scene — you've had a champers or three, you're already full with canapés, the main meal is yet to be served, and you're wondering whether to have brandy butter or custard with your pudding. (womenshealthandfitness.com.au)
You have several choices with this dish, you can order the lobster steamed with lemon butter, broiled with brandy butter, poached or grilled and stuffed with crab. (nikkilivinglife.com)