"Breakfast cereals" refers to a variety of food products, often made from grains like oats or wheat, that are consumed as a filling meal in the morning. Full definition
To replace your daily bowl of breakfast cereals with slow - release carbohydrates, choose steel - cut oats or quinoa instead. (healthyeating.sfgate.com)
Chocolate products came second in terms of food launches with 3.9 %, ahead of breakfast cereals with 3.0 %. (preparedfoods.com)
These have been common ingredients in breakfast cereals for decades. (foodforlife.com)