I have never tried it with bulgur wheat before as it contains gluten but I imagine it would work well too! (deliciouslyella.com)
Tabbouleh is the Mediterranean dish of bulgur wheat with finely - chopped parsley, lemon juice, and often mint and tomatoes as well. (oneingredientchef.com)
Super easy to make vegan bulgur wheat salad with chickpeas, parsley, dill and mint, an aromatic side dish or light dinner. (whereismyspoon.co)