The crispy top and chewy and fudgy center of these brownies make them a great gluten and grain - free stand - in for traditional wheat - based brownies. (anthonysgoods.com)
I could care less about the center of the brownie pan... I only want the edges. (bakeyourday.net)
The brownies are done when a toothpick inserted into the center of the brownies comes out without raw batter on it (a few fudgy crumbs are OK). (celebratingsweets.com)