Today's NWEI Changemaker Interview is with Chef Instructor Ramona White, who teaches food ethics and social responsibility at Oregon Culinary Institute. (nwei.org)
We bring together diverse groups of changemakers in art and social enterprise and provide a safe haven for their bold ideas to take flight. (torpedofactory.org)
From authors to chefs, business owners to activists, this list is a collection of changemakers in every industry working to fix inequalities and problems in the food system all over the world. (foodtank.com)