A drizzle of creamy chipotle sauce makes this appetizer next - level amazing! (dailyburn.com)
Wild Pacific Mahi Mahi, grilled or house blackened, topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce on a flour tortilla. (rubios.com)
That plus the spoonfuls of fresh (simple) guac, a good dousing of my new creamy chipotle sauce, and a handful of sliced scallions (pro-tip: wash and slice all of your scallions when you get home from the market, place them in a glass jar, cover with filtered water, and seal it up. (faring-well.com)