Whether you're a fan of creamy mayonnaise or bright, acidic vinegar, we can all agree that the best versions are crunchy, refreshing, and light. (bonappetit.com)
Make your own deliciously creamy mayonnaise (with or without basil) in just one minute using the stick - blender method. (stayaliveandcooking.com)
This garlic bread combines the pleasant saltiness of parmesean cheese with creamy mayonnaise and artichoke hearts — a variation of the very popular artichoke dip that resurfaces from time to time at cocktail parties. (betterbatter.org)