The phrase "egg tortilla" refers to a type of food made by mixing eggs and cooking them like a pancake. It is similar to a regular tortilla but made with eggs instead of flour. Full definition
Even the chef's classic egg tortilla, a dish by which all Spanish restaurants should be judged, comes out firm but still creamy on the inside. (bonappetit.com)
Remove egg tortilla as soon as the yolk is cooked to your liking. (carringtonfarms.com)
The classic egg tortilla, a dish by which all Spanish restaurants should be judged, is firm but still creamy on the inside and — bonus! (bonappetit.com)