I also only used 3/4 cup of erythritol with a couple of drops of stevia glycerite. (mariamindbodyhealth.com)
Studies have demonstrated modest reductions blood sugar and hemoglobin A1c (a reflection of the previous 90 days» blood sugar) in people with diabetes who use erythritol in place of sugar. (wheatfreemarket.com)
It's just as delicious as the original, but is made with high - protein almond flour and sweetened with erythritol for a much better insulin response! (anthonysgoods.com)