Our whole wheat fig bars are made with naturally - blended fig paste and wrapped in a nourishing whole wheat crust. (nuts.com)
The original fig bar recipe calls for coconut oil in the «dough» part instead of the almond butter that I used in my adapted version. (golubkakitchen.com)
With all new certified gluten - free fig bar flavors, you'll want seconds. (rodalewellness.com)