I use goats butter which has much more flavour than cows and is delicious over veggies and jacket potatoes. (liveinthenow.com)
I might be able to swing goat butter but it's hard to find where I'm living... Thanks! (whatsgabycooking.com)
I could use goat butter (I'm allergic to cow dairy) or coconut oil, but I'm not sure how it would affect the dough if I make no other changes. (ohladycakes.com)