Traditionally, they are fried pancakes dipped in saffron + cardamom flavoured warm sugar syrup and served warm along with kesar rabdi. (mygingergarlickitchen.com)
Traditionally, they are fried pancakes dipped in saffron + cardamom flavored warm sugar syrup and served warm along with kesar rabdi. (mygingergarlickitchen.com)
You can make kesar peda in different occasions and festivals like Diwali, Janmashtami, Karva Chauth etc.. (meenusmenu.com)