Phrases with «koji»

"Koji" is a Japanese word that refers to a type of fungus called Aspergillus oryzae. It is used in the production of many traditional Japanese foods such as soy sauce, miso, and sake. Full definition

Sentences with «koji»

  • Miso Master Organic Chickpea Miso has less salt and more rice koji (rice innoculated with aspergillus spores) than traditional misos. (great-eastern-sun.com)
  • You can also try it as a kind of ice cream — blend the ama - koji with 200 mL (7 fluid ounces) of extra water until smooth, add cocoa powder or cacao powder to taste, then freeze or put into your ice - cream maker. (mindbodygreen.com)
  • , others you've never heard of (koji powder?). (bonappetit.com)
  • (see all sentences)
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