I've fortunately never had a problem with this, but I assume it's because it's very little coconut oil going down the drain each time. (livingthenourishedlife.com)
One of my favorite things about this recipe is it uses very little coconut oil. (mynaturalfamily.com)
5) Heata little coconut oil in a non-stick pan and let it warm up a little 6) Scoop about 100 ml (1/2 cup) of batter into the middle of the pan and let it spread out into a circle. (dishbydish.net)