The antigen in this latter case has a diacyl glycerol lipid rather than a ceramide lipid, a type of lipid more common among microrganisms. (lji.org)
Probiotic microrganisms also help the body metabolize heterocyclic amines and dimethylhydrazine (fuel and photography solution)(21). (drjockers.com)
Incubation with microrganisms or enzymes derived from microorganisms also has this good effect.12 Thus, old - fashioned soy products such as miso, tempeh and natto rarely cause gas but modern, heat - processed products that still contain the carbohydrate portion of the bean (soy flour, for example) create copious amounts. (westonaprice.org)