I decided to use some walnut oil for this recipe, because it gives the dish a unique flavor and provides you with more omega - 3 fatty acids than most other nut oils. (greatfoodlifestyle.com)
The difference between Nikki's Coconut Butter and most other nut butters is that coconut oil becomes solid at a temperature below about 75 degrees. (nikkiscoconutbutter.com)
I'll have to incorporate more Brazil nuts into my diet, though, as they are not something I eat too often although I do love most other nuts. (ericamesirov.com)