I also always sprinkle the top of my smoothie with cacao nibs for added crunch, not to mention flavor, fiber, and you guessed it — MORE antioxidants! (hummusapien.com)
Or add a little amount of cocoa nibs for some crunchy texture and some extra antioxidant. (sogoodblog.com)
With the addition of raw cacao nibs for a sweet, tasty crunch. (downshiftology.com)