I highly suggested warming your slice in the oven or microwave and topping it with a nice pat of butter and letting it melt down into every nook and cranny... Mmmm! (spachethespatula.com)
For every member of our family, our favorite part is enjoying a fresh flour tortilla hot off the comal with a nice pat of salted butter. (confettiandbliss.com)
Using floured fingertips, flip the dough over, give it a nice pat, and let it rest for 15 minutes to relax the gluten. (theclevercarrot.com)