To make them less soggy... use more coconut oil or butter in the pan, turn the heat up on the first side and they'll get more browned. (thrive-style.com)
Heat a small amount of olive oil or butter in a small pan over medium heat. (rikishore.com)
In a separate pan (if not using the kettle) melt your coconut oil or butter in medium - high heat. (sprinkleofgreen.com)