Garnish with pink pickled turnips, fresh radish and cucumber slices, Greek - style yogurt with lime juice, herbs and / or hummus. (thechalkboardmag.com)
The tabbouleh is a great mix - in for raw zucchini noodles and topped with meatballs and store - bought pickled turnip, it's a super-flavourful and easy dinner that's easy enough for weeknights or to impress guests. (frompastatopaleo.com)
Pink Pickled Turnips 1 1/2 cup water 2 1/2 tablespoons sea salt 1/2 cup apple cider vinegar 1 lb turnips — spiralized or peeled and sliced into sticks or any other way you prefer 1/2 small beet — peeled and sliced 1 bay leaf 1 garlic clove — thinly sliced a few sprigs of fresh dill or dill flower (optional) dash of red pepper flakes (optional) (golubkakitchen.com)