We have our own home grown free range antibiotic free grass fed organic goat liver and rabbit liver in our freezer from last spring that should do nicely for this 2. (megangarcia.com)
My mom's original recipe is made with rabbit liver but I used chicken liver because it's easier to find and tastes very similar. (KetoDietApp.com)
The food is head - shakingly good: delicate fried rabbit livers on toast points with a fiery pepper jelly; oysters roasted in the heat of a wood fire; fried cauliflower with a chili vinegar sauce; a gumbo of shrimp and deviled eggs. (cochonrestaurant.com)