The dough is made with ragi flour and bajra flour, and seasoned with cumin seeds, asafoetida and chilli powder for some heat. (archanaskitchen.com)
Crisp, cheesy, nutty, earthy and addictive...... this is how I would describe the batch of Ragi cheese fingers that were made yesterday. (ambrosiasoulfulcooking.com)
Hi ive got all the ingredients except for the coconut flour, couldnt find in my area and i wonder if i can replace it with ragi flour which is millet flour actually? (nutritionrefined.com)