The phrase "real bagel" refers to an authentic or genuine version of a bagel. It is used to describe a bagel that is traditional, made with specific ingredients, and prepared in a particular way. Full definition
I started using barley malt powder to make real bagels, which, BTW, are super easy, fun, and taste amazing. (chezpim.com)
You will be amazed at what real bagels your home oven (and this recipe) can produce. (betterbaking.com)
The purist disdains the poker's method, believing the ONLY way to make a real bagel is to roll the balls into strands about 10» long, form the strands into bagel shapes, press the ends together with some overlap, and then roll the seam to seal it. (sourdoughhome.com)