Riesling is a type of white wine made from a grape variety called Riesling. It is known for its sweet and fruity taste, balancing acidity, and aromatic qualities. Full definition
Jennifer Doyle (Viticulturist of the Year) from Jansz in Tasmania got the cellaring bug after a vertical tasting of back - vintages of rieslings from Tassie's original Frogmore Creek vineyard. (afr.com)
Whether you're going German brat or spicy Italian, a dry riesling from Trocken will be sweet enough to tame the flames, but crisp and acidic to keep you refreshed and thirsty for more. (bonappetit.com)
Love that it's meatless, can be eaten with or without crackers, and pairs perfectly with riesling (spicy and sweet are a match made in heaven). (helpfulhomemade.com)