I am 100 % sure I added the right amount of flour as in the recipe, but it seemed like way too much as I was adding it. (smittenkitchen.com)
Gently tap the flour covered lotus roots to get the right amount of the flour on the surface. (aeriskitchen.com)
To ensure you're using the right amount of flour, we recommend either measuring by weight using a scale, or fluffing and sprinkling the flour gently into your measuring cup one spoonful at a time before leveling off with a knife. (kingarthurflour.com)