Simple to make, yet incredibly delicious roasted red potatoes tossed with parmesan cheese, garlic, and fresh thyme. (diethood.com)
Dinner: 4 ounces grilled steak, 1 cup roasted red potatoes, 1/2 cup green peas with 2 teaspoons butter and garlic, 4 ounces red wine. (westonaprice.org)
We love roasted red potatoes, but I've never thought of slicing them thin like this. (layersofhappiness.com)