I love making a cheeky shopping list and stocking up on a couple of new season pieces. (inspiringwit.com)
Season each piece of salmon with salt, pepper, 1/2 teaspoon paprika, 1/4 teaspoon crushed fennel seeds, half the lemon zest and half the dill. (purewow.com)
Season each piece with salt, immediately after they are fried. (fb101.com)