Whisk oil into shallot mixture; season vinaigrette with salt and pepper. (bonappetit.com)
Combine remaining 1 1/2 cups raspberries, mixed salad greens, and remaining ingredients in a large bowl; add shallot mixture, tossing gently to coat greens. (myrecipes.com)
Combine remaining ingredients in a large bowl, drizzle shallot mixture over, season with salt and pepper and toss to combine. (holajalapeno.com)