Add the sausage, ground beef and ground chicken; with the end of a large cooking spatula, chop up the meats as they cook for 5 - 10 minutes until completely cooked. (italianbellavita.com)
I also added fresh nutmeg, as I always do when I cook with dark greens. (paleopot.com)
Place the potatoes in a pan of cold water and bring to the boil, then let them cook for about 25 minutes, until you can easily stick a knife through them. (deliciouslyella.com)